Malzemeler
- Chicken, boiled and cut into strips1 Chicken
- Boiled potatoes, minced6 pieces
Soğan3 pieces- Mozzarella cheese, grated250 grams
Tereyağı2 tablespoons- Thyme, ground1 tablespoon
Baharatlar0
Tuz0
Un2 tablespoons
Sıvı süt2 cups- Chicken broth cube, from Maggi2 cubes
- Tereyağı2 tablespoons
- Salt and spices to taste0
Adımlar
- 1
Slice the onion into long strips and sauté with a little butter.
5 dkGerekli Aletler:
Tava - 2
Add the chicken strips, spices, and salt for ten minutes until cooked.
10 dk - 3
Prepare the boiled and minced potatoes with one tablespoon of butter, one tablespoon of ground thyme, and salt, mixing well until a soft and homogeneous dough forms.
5 dk - 4
Spread part of the mixture in the tray, and distribute the chicken on top.
5 dkGerekli Aletler:
Tepsi - 5
Shape the remaining mixture into balls and stuff with a quantity of mozzarella cheese, then close the ball.
5 dk - 6
Arrange the stuffed potato balls evenly over the chicken in the tray.
5 dk - 7
To prepare the béchamel sauce, in a pot over heat, melt the butter with the flour and sauté briefly, gradually add the milk while stirring continuously, add the Maggi, salt, and spices, stirring continuously until the mixture thickens, then remove from heat.
10 dkGerekli Aletler:
Tencere - 8
Pour the béchamel mixture over the potato balls, sprinkle a little thyme on top, and bake in the oven for a quarter of an hour or until browned.
15 dk
Besin Değerleri
Soğan100g içinTereyağı100g içinBaharatlar100g içinTuz100g içinUn100g içinSıvı süt100g içinTereyağı100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.