Cappuccino Cups

ريم فقوسةCuoco

Ingredienti

• Ready-made chocolate cake
  230 grams
• Panna liquida
  1.5 cups
• Cheese, squares
  7 pieces
• Cream, powder, equivalent to 3 envelopes
  80 grams
• Cream, equivalent to one can
  170 grams
• Zucchero a velo
  6 tablespoons
• Cappuccino
  500 grams
• Nescafe
  2 tablespoons
• Acqua
  1 cup
• Chocolate, grated or chocolate chips
  3 tablespoons
• Panna
  3 tablespoons

Passi

1. 1

   In a bowl, dissolve the Nescafe in a cup of water, then dip the cake pieces in it and place them in the serving cups as the first layer.

   Utensili necessari:

   🍳

   Bowl

   🍳

   Cups

   5 min
2. 2

   In another bowl, place all the cream ingredients and whip well, add the cappuccino and mix to obtain a thick cream.

   Utensili necessari:

   🍳

   Bowl

   🍳

   Whisk

   5 min
3. 3

   Pour the cream into the serving cups over the cake, repeat the process to form several layers, then decorate the cups with cream and chocolate chips or grated chocolate and serve the cappuccino cups chilled.

   5 min

Fatti nutrizionali

Valori nutrizionali degli ingredienti (per 100g)

Panna liquidaper 100g

Energia300 kcal

Proteine2 g

Grassi totali30 g

Carbohydrate3 g

Zuccheri totali3 g

Zucchero a veloper 100g

Energia387 kcal

Carbohydrate100 g

Zuccheri totali100 g

Cappuccinoper 100g

Energia50 kcal

Proteine2 g

Grassi totali1.5 g

Carbohydrate8 g

Zuccheri aggiunti3 g

Fibre alimentari0.5 g

Acquaper 100g

Acqua100 g

Pannaper 100g

Energia340 kcal

Proteine2 g

Grassi totali36 g

Carbohydrate3 g

Zuccheri totali3 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag