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Vermicelli Cake

Vermicelli Cake

Tariq El-Hassan
Tariq El-Hassankuhar
SladicePosebne priložnostiRecepti za otrokeالجمهورية العربية السورية / Levantine
Okusi:SladkoMastno
Čas priprave
10 min
Čas kuhanja
20 min
Skupni čas
30 min
Porcije
8
Stroški
Srednje
Kalorije
250 kcal

Porcije lestvice

Sestavine

  • 3 eggs
    3 pieces
  • 3/4 cup flour
    0.8 cup
  • 1/2 cup vegetable oil
    0.5 cup
  • 1/2 cup sugar
    0.5 cup
  • 4 pieces of Kiri cheese
    4 pieces
  • 50 grams vermicelli, very thin (Pakistani)
    50 grams
  • 1/2 cup syrup
    0.5 cup
  • 1 teaspoon baking powder
    1 teaspoon
  • 1 teaspoon vanilla
    1 teaspoon

Koraki

  1. 1

    Whisk the sugar with the eggs, then add the oil, cheese, and then the flour.

    Potrebni pripomočki:
    Mešalna skledaMešalna skleda
    🍳
    Whisk
    5 min
  2. 2

    Grease a medium baking sheet with butter and sprinkle with flour, then pour the mixture into it.

    Potrebni pripomočki:
    PekačPekač
    5 min
  3. 3

    Break the vermicelli by hand and cover the cake with it.

    5 min
  4. 4

    Place the baking sheet in the oven over medium heat until cooked and the top is slightly browned.

    Potrebni pripomočki:
    PečicaPečica
    10 min
  5. 5

    Remove from the oven, brush the top with syrup, then cut and serve.

    5 min

Dejstva o hranilni vrednosti

Splošne hranilne vrednosti recepta (na porcijo)
Fat12 g
Beljakovine6 g
Carbohydrates30 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake

HalalVegetarijansko
#Cake#Sweets#Syrian_Recipes