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Chicken Kebab

Chicken Kebab

یاسمن قرقماز
یاسمن قرقمازChef
LunchAvondetenHoofdgerechtenKipVleesVoor atletenجمهورية العراق / Middle-Eastern
Smaken:UmamiZout
Voorbereidingstijd
recipe.minutes
Kooktijd
recipe.minutes
Totale tijd
recipe.minutes
Porties
2
Kosten
Medium
Calorieën
400 kcal

Schaaldelen

Ingrediënten

  • Chicken, finely minced fillet
    500 grams
  • Onion, finely chopped
    1 piece
  • Geperste KnoflookGeperste Knoflook
    2 cloves
  • Chopped parsley
    1 tablespoon
  • MeelMeel
    2 tablespoons
  • EiEi
    1 piece
  • Spices to taste
    0
  • Salt and black pepper to taste
    0

Stappen

  1. 1

    Mix the chicken, onion, garlic, spices, and parsley well to get the chicken kebab mixture.

    Benodigde hulpmiddelen:
    MengkomMengkom
    recipe.minutes
  2. 2

    Shape the kebab onto wooden skewers until the mixture is finished.

    Benodigde hulpmiddelen:
    🍳
    Skewers
    recipe.minutes
  3. 3

    Grease a tray with oil, place the kebab skewers inside, and then put it in the oven for half an hour to cook and brown.

    Benodigde hulpmiddelen:
    OvenOven
    recipe.minutes
  4. 4

    Remove the tray from the oven, and serve with salad and rice.

    recipe.minutes

Voedingsfeiten

General Recipe Nutrition (Per Serving)
Fat20 g
Protein35 g
Carbohydrates30 g
Ingredients Nutritional Facts (per 100g)
Geperste KnoflookGeperste Knoflookper 100g
Energy149 kcal
Protein6.36 g
Total Fat0.5 g
Carbohydrate33.06 g
Dietary Fiber2.1 g
Total Sugars1 g
MeelMeelper 100g
Energy364 kcal
Protein10.33 g
Total Fat1 g
Carbohydrate76.31 g
Dietary Fiber2.7 g
Total Sugars0.3 g
EiEiper 100g
Energy155 kcal
Protein12.6 g
Total Fat10.6 g
Carbohydrate1.1 g
Total Sugars1.1 g
Vitamin D2.1 mcg
Selenium30.8 mcg
Vitamin B121 mcg

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

Dieetkenmerken & Tags

HalalZuivelvrij
#Chicken#Arab_Recipes#Kebab