Grilled Kofta

Omar Al-KhatibChef

Ingredients

• Ground beef
  0.5 kilogram
• Onion, finely chopped
  1 piece
• Salt
  0.5 teaspoon
• Spices
  1 teaspoon

Steps

1. 1

   Mix the meat with the onion, spices, and breadcrumbs well.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Shape the meat mixture into kofta fingers, and place them in a greased tray.

   Required Tools:

   Tray

   5 min
3. 3

   Place the kofta tray in a preheated oven and leave it until it is grilled from the top and bottom and cooked, then serve.

   45 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Ground beefper 100g

Energy250 kcal

Protein26 g

Total Fat20 g

CoenzymeQ103.1 mg

Zinc4.8 mg

Saltper 100g

Ash100 g

Spicesper 100g

Energy350 kcal

Protein10 g

Total Fat15 g

Carbohydrate60 g

Dietary Fiber25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags