Lemon Cake

سامية الأشرافCozinheiro

Ingredientes

• 3 eggs
  3 pieces
• 1 cup semolina
  1 cup
• 10 tablespoons flour
  10 tablespoons
• 1/2 cup oil
  0.5 cup
• 1 teaspoon baking powder, for sweets
  1 teaspoon
• 1 tablespoon grated lemon zest
  1 tablespoon
• 1/2 cup lemon juice
  0.5 cup
• Cocoa powder for decoration
  0

Passos

1. 1

   In a bowl, whisk the eggs, sugar, oil, lemon zest, and lemon juice well.

   Utensílios necessários:

   Tigela de mistura

   recipe.minutes
2. 2

   Add the flour, semolina, and baking powder, then grease the baking sheet with oil and flour and pour the cake mixture into it.

   Utensílios necessários:

   Tabuleiro de forno

   Forno

   recipe.minutes
3. 3

   Place the baking sheet in the oven for one hour, then remove the cake and sprinkle cocoa powder on top.

   recipe.minutes

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags