Vrijeme pripreme
20 min
Vrijeme kuhanja
20 min
Ukupno vrijeme
40 min
Posluge
6
trošak
srednje
Kalorije
250 kcal
Razmjeri porcija
Sastojci
- 2 cups of flour2 cup
- 4 tablespoons of powdered milk4 tablespoon
- 2 teaspoons of sugar2 teaspoon
- 2 tablespoons of butter2 tablespoon
- 1 tablespoon of yeast1 tablespoon
- 1/2 teaspoon of salt0.5 teaspoon
- 3/4 cup of water0.8 cup
- 1/4 kilogram of cheese, white0.3 kilogram
- 2 cups of sugar2 cup
- 1 cup of water1 cup
- A little lemon juice0
Koraci
- 1
Mix the flour, milk, sugar, salt, and yeast together.
5 minPotreban pribor:
Posuda za miješanje - 2
Melt the butter with water and then add it to the previous mixture. Let it rise for an hour, then take a portion of the dough and flatten it in the palm of your hand, filling it with a little cheese.
60 minPotreban pribor:
Posuda za miješanje - 3
Repeat the process until all the dough is used. Arrange them on a tray and place in the oven for 20 minutes on low heat.
20 minPotreban pribor:
Pećnica - 4
When it comes out of the oven, pour the syrup over it.
5 min - 5
To prepare the syrup, put water, sugar, and a squeeze of lemon and let it boil until it thickens, then remove it from the heat.
10 minPotreban pribor:
Lonac
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
8 g
6 g
40 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalVegetarijanski

