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Honeycomb

Honeycomb

نهاد همدان
نهاد همدانKuhar
RučakVečeraPredjelaGrickaliceالمملكة العربية السعودية / Arabian
Okusi:Slatko
Vrijeme pripreme
30 min
Vrijeme kuhanja
15 min
Ukupno vrijeme
45 min
Posluge
15
trošak
srednje
Kalorije
250 kcal

Razmjeri porcija

Sastojci

  • Akkawi SirAkkawi Sir
    300 grams
  • Crni sjemeCrni sjeme
    2 teaspoons
  • BrašnoBrašno
    3 cups
  • JogurtJogurt
    0.5 cup
  • KvasacKvasac
    1 tablespoon
  • Warm water
    2 cups
  • UljeUlje
    0.5 cup
  • Mahleb
    1 teaspoon
  • SolSol
    1 pinch
  • Crni sjemeCrni sjeme
    2 teaspoons

Koraci

  1. 1

    For the filling: Cut the cheese block into medium pieces and wash it well with water.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    5 min
  2. 2

    Drain the cheese pieces from the water and crumble them into small bits, then add 2 teaspoons of black seed and mix together to prepare the filling.

    5 min
  3. 3

    For the dough, mix the flour, mahleb, yeast, and salt together, then gradually add the yogurt, oil, and water, kneading well until a cohesive and soft dough forms.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    5 min
  4. 4

    Wrap the dough in a plastic bag and leave it in a warm place for an hour until it doubles in size.

    60 min
  5. 5

    Divide the dough into balls the size of walnuts, flatten them in a circular shape with your palm, and fill with a tablespoon of cheese filling.

    5 min
  6. 6

    Seal the dough and shape it into a ball, continuing to repeat the process of filling the dough balls with cheese until all the filling is used.

    5 min
  7. 7

    Arrange the dough balls in a honeycomb shape on a prepared baking sheet, brush the top of the honeycomb with oil, and sprinkle with black seed.

    Potreban pribor:
    Lim za pečenjeLim za pečenje
    5 min
  8. 8

    Place the honeycomb baking sheet in the oven at medium heat until the top is golden brown, then remove from the oven. Serve hot or cold.

    Potreban pribor:
    PećnicaPećnica
    15 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat10 g
Proteini8 g
Carbohydrates30 g
Nutritivne vrijednosti sastojaka (na 100g)
Akkawi SirAkkawi Sirna 100g
Energija61 kcal
Proteini3.3 g
Ukupno masti3.3 g
Ugljikohidrati4.7 g
Ukupno šećera4.7 g
Vitamin B120.46 mcg
Jod26 mcg
Crni sjemeCrni sjemena 100g
Energija375 kcal
Proteini17.8 g
Ukupno masti22.3 g
Ugljikohidrati58.5 g
Dijetalna vlakna36.1 g
BrašnoBrašnona 100g
Energija364 kcal
Proteini10.33 g
Ukupno masti1 g
Ugljikohidrati76.31 g
Dijetalna vlakna2.7 g
Ukupno šećera0.3 g
JogurtJogurtna 100g
Energija61 kcal
Proteini3.3 g
Ukupno masti3.5 g
Ugljikohidrati4 g
Ukupno šećera4 g
Zasićene masti2.2 g
Kolesterol10 mg
KvasacKvasacna 100g
Energija325 kcal
Proteini8 g
Ukupno masti4 g
Ugljikohidrati60 g
UljeUljena 100g
Energija884 kcal
Ukupno masti100 g
SolSolna 100g
Pepeo100 g
Crni sjemeCrni sjemena 100g
Energija375 kcal
Proteini17.8 g
Ukupno masti22.3 g
Ugljikohidrati58.5 g
Dijetalna vlakna36.1 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalVegetarijanski
#Appetizers#Saudi_Recipes#Honeycomb