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Cheese Honeycomb

Cheese Honeycomb

رابح العلاني
رابح العلانيbucătar
Mic dejunRețete pentru copiiPatiserieالمملكة الأردنية الهاشمية / Middle-Eastern
Gusturi:SăratGras
Timp de pregătire
0 min
Timp de gătit
25 min
Timp total
25 min
Porții
12
Cost
Mediu
Calorii
250 kcal

Porțiuni de scară

Ingrediente

  • 6 cups flour
    6 cup
  • 1 cup low-fat liquid milk
    1 cup
  • 1/2 cup water
    0.5 cup
  • 1/2 cup vegetable oil
    0.5 cup
  • 2 tablespoons oregano
    2 tablespoon
  • 1 tablespoon yeast, dissolved in half a cup of warm water with one tablespoon of sugar
    1 tablespoon
  • A pinch of salt
    1 pinch
  • 1 1/2 cups grated Akkawi cheese
    1.5 cup
  • 1 tablespoon black cumin
    1 tablespoon
  • 1 tablespoon oregano
    1 tablespoon
  • 1 beaten egg, with a pinch of salt and black pepper
    1 egg
  • 1 teaspoon sesame
    1 teaspoon
  • 1 teaspoon black cumin, for garnish
    1 teaspoon
  • 2 tablespoons olive oil
    2 tablespoon

Pași

  1. 1

    To prepare the dough, we start with the yeast by dissolving it in warm water with sugar and let it sit for 10 minutes.

    Ustensile necesare:
    Bol de amestecatBol de amestecat
    10 min
  2. 2

    Sift the flour into a tall bowl with a lid, sprinkle salt and oregano over the flour, and mix them well.

    Ustensile necesare:
    Bol de amestecatBol de amestecat
    5 min
  3. 3

    Add the yeast with its water to the bowl, then add the oil, milk, and water, and mix well. Knead the mixture until you get a cohesive dough, then cover it and let it rise for an hour in a very warm place.

    Ustensile necesare:
    Bol de amestecatBol de amestecat
    60 min
  4. 4

    To prepare the filling, mix the grated Akkawi cheese with oregano and black cumin.

    Ustensile necesare:
    Bol de amestecatBol de amestecat
    5 min
  5. 5

    Take a piece slightly smaller than an egg, flatten it, and fill it with an appropriate amount of cheese filling. Seal it well and shape it into a small ball about the size of an egg.

    5 min
  6. 6

    In a cheesecake pan, add oil and arrange the filled dough balls close to each other. Brush the tops of the dough balls with the beaten egg and sprinkle with sesame and black cumin.

    Ustensile necesare:
    Tavă de coptTavă de copt
    10 min
  7. 7

    Place the trays in an oven at 180°C and bake until the honeycomb is fully cooked from the bottom and golden brown on top. Enjoy your meal.

    Ustensile necesare:
    CuptorCuptor
    15 min

Date nutriționale

Valori nutriționale generale ale rețetei (per porție)
Fat12 g
Proteine8 g
Carbohydrates30 g

* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

Caracteristici și etichete dietetice

Halal
#Pastries#Quick_Recipes#Appetizers