Sestavine
Piščanec1200 grams
Čebula3 large
Rastlinsko olje2 tablespoons- Tomatoes4 pieces
Paradižnikova pasta2 tablespoons
Česen2 cloves
Kardamom4 pods
Mleti kardamom0.5 teaspoon
Črni poper1 teaspoon
Moka2 cups
Voda2 cups
Prašek za pecivo1 tablespoon
Sol1 teaspoon
Koraki
- 1
Cut the chicken into eight pieces and set aside.
5 min - 2
In a pot over heat, add oil and onion and sauté until golden, then add all the spices and stir. Add the chicken, then garlic and salt, tomato paste, and blended tomatoes. Let it simmer until the chicken is cooked; you can add a little water.
15 minPotrebni pripomočki:
Lonček - 3
To make the qirasa, place all the ingredients in the blender and mix briefly. Then, grease a frying pan with a little oil, pour a small amount of the batter, and let it cook until browned on the bottom. Flip and repeat the process until the batter is finished.
10 minPotrebni pripomočki:
Mešalnik
Ponev - 4
To serve, place a disc of qirasa on the plate, then layer with discs and a portion of the chicken mixture.
5 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

