Banana Bread

Delicious and nutritious banana bread, perfect for breakfast or as a snack.
Ingrediente
Făină albă1 cup
Făină integrală1 cup- Mashed bananas3 pieces
- Eggs2 piece
Ulei de măsline0.3 cup
Lapte lichid0.3 cup
Praf de copt2 teaspoons
Sare1 pinch
Scorțișoară măcinată0.5 teaspoons- Nutmeg powder1 pinch
- Raisins0.5 cup
- Pine nuts0.5 cup
- Chocolate chips, sweet and bitter0.5 cup
Zahăr0.8 cup- Molasses or maple syrup0.3 cup
Pași
- 1
Soak the pine nuts and raisins in a cup of boiling or very hot water for 30 minutes or more. When ready to blend, drain the water using the strainer.
30 minuteUstensile necesare:
Strecurătoare - 2
Place all types of flour, salt, baking powder, spices, and sugar in the electric mixer bowl. Mix for 30 seconds until all dry ingredients are combined.
0 minuteUstensile necesare:🍳Electric Mixer - 3
In a small bowl, combine the eggs with the oil, molasses or maple syrup, milk, and mashed bananas. Add this mixture to the dry mixture in the electric mixer and blend until well combined. Add the drained raisins, pine nuts, and chocolate chips.
2 minuteUstensile necesare:
Bol de amestecat - 4
Pour the mixture into a baking sheet lined with parchment paper. Place the sheet in a preheated oven at 180 degrees Celsius for 44 to 55 minutes. Insert a skewer into the center of the cake, and if it comes out dry, the cake is done. Serve the bread cold.
110 minuteUstensile necesare:
Tavă de copt
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.
