Garlic Toast Bread

Fatima Al-ThaniChef

Ingredients

• 9 slices of toast bread
  9 slice
• 6 cloves of garlic
  6 clove
• 1/4 cup of olive oil
  0.3 cup
• A pinch of salt
  1 pinch

Steps

1. 1

   Cut the toast bread squares into halves (which means triangles), resulting in 18 triangles.

   Required Tools:

   Knife

   1 min
2. 2

   Slice the garlic into thin circles, heat the oil in a pan, and when hot, add all the garlic and stir until it turns brown.

   Required Tools:

   Frying Pan

   5 min
3. 3

   Arrange the triangular toast pieces on a baking sheet, and sprinkle a light pinch of salt over them.

   Required Tools:

   Baking Sheet

   2 min
4. 4

   Strain the garlic from the oil to use it for brushing the toast pieces.

   2 min
5. 5

   Using a kitchen brush, brush each piece of bread with the garlic-infused oil.

   Required Tools:

   🍳

   Kitchen Brush

   3 min
6. 6

   Place the baking sheet in the oven (broil from the top only).

   Required Tools:

   Oven

   10 min
7. 7

   When all the pieces are browned, take the baking sheet out and flip the pieces, then return them to broil again.

   5 min
8. 8

   Arrange the toasted pieces of bread in a suitable serving dish and enjoy.

   2 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags