Sastojci
Brašno2 Cup
Voda1 Cup
Šećer2 Tablespoon
Ulje4 Tablespoon
Sol0
Koraci
- 1
Place the flour in a deep bowl and mix well with salt and sugar, make a well in the center and add the oil and half a cup of water, then mix well.
10 minutaPotreban pribor:🍳Mixing Bowl - 2
Place the dough in a bowl and cover with plastic wrap, let it rest for a quarter of an hour, then place it on a floured surface and knead.
15 minuta - 3
Then take the dough and cut it into small pieces.
5 minuta - 4
Roll out the pieces until they become thin, then brush with oil and roll them up in a spiral shape upwards.
10 minutaPotreban pribor:🍳Rolling Pin - 5
In a pan over low heat, place a little oil in the palm of your hand and press down, then place the piece of bread on top in the pan.
3 minutaPotreban pribor:
Tiganj - 6
After two to three minutes, flip it to the other side after sprinkling a little oil.
3 minuta
Nutritivne činjenice
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

