מרכיבים
- 3 1/2 cups flour3.5 cup
- 1/2 teaspoon salt0.5 teaspoon
- 1 tablespoon yeast1 tablespoon
- 1/4 cup powdered sugar0.3 cup
- 1 cup warm milk1 cup
- 3 tablespoons melted butter3 tablespoon
- 2 eggs2 piece
- Zest of lemon1
- 1/2 cup raisins0.5 cup
- 1/2 cup powdered sugar0.5 cup
- 3/4 cup melted butter0.8 cup
- 1 teaspoon ground cinnamon1 teaspoon
- 2 tablespoons coarse sugar2 tablespoon
צעדים
- 1
Sift the flour into a mixing bowl and form a well in the center.
5 דקותכלים נדרשים:🍳mixing bowl - 2
Dissolve the yeast in the milk and add a little sugar, then pour the mixture into the well, cover with a little flour, and let it sit in a warm place for 15 minutes.
15 דקות - 3
Add the melted butter, remaining sugar, eggs, and salt to the flour and mix well to form a dough.
10 דקות - 4
Transfer the dough to a floured surface and knead until smooth, then cover and let it rise in a warm place for 20 minutes until doubled in size.
20 דקות - 5
Divide the dough into balls and roll each ball into a rectangle measuring 20 cm long and 7 cm wide.
10 דקותכלים נדרשים:🍳rolling pin - 6
Brush each rolled-out dough with a little melted butter using a brush, then sprinkle with a little powdered sugar, raisins, and cinnamon.
10 דקותכלים נדרשים:🍳brush - 7
Roll each dough lengthwise into a cylindrical shape, then coil them together and place them spaced apart on a greased baking sheet with 4 tablespoons of melted butter, cover the sheet, and let it sit in a warm place for 15 minutes.
15 דקותכלים נדרשים:
תבנית אפייה - 8
Brush the tops of the rolls with the remaining melted butter and sprinkle with coarse sugar, then place in the oven and bake at high heat for 40 to 45 minutes.
45 דקותכלים נדרשים:
תנור
עובדות תזונה
* הערכים התזונתיים הם מקורבים וחישובם עשוי להשתנות בהתאם לסוג הרכיב ולשיטות הגידול, האחסון והבישול.