Butter Bread

بتول عاشورKuhar

Sastojci

• 2 cups flour
  2 cup
• 85 g butter
  85 g
• 2 tsp baking powder
  2 tsp
• 2 tbsp sugar
  2 tbsp
• 3/4 cup milk
  0.8 cup
• 1 egg
  1
• a pinch of salt
  1
• 1/2 tsp bicarbonate
  0.5 tsp
• Marmelada
  1

Koraci

1. 1

   Add sugar, baking powder, a pinch of salt, and bicarbonate to the flour. Then add the cold butter cut into squares and start incorporating the butter into the flour with your fingers until well combined. Using an electric mixer at this stage is preferable.

   Potreban pribor:

   Posuda za miješanje

   10 min
2. 2

   In the second stage, add the egg and milk and knead it with the flour. Do not over-knead; it is preferable for the dough to be firm.

   5 min
3. 3

   Let it rest for 10 minutes, then roll it out with a generous sprinkle of flour. Do not roll it too thin as we need pieces about 3 cm thick.

   Potreban pribor:

   🍳

   Rolling Pin

   10 min
4. 4

   After cutting it into small circles, place them on a baking tray and put them in a medium heat oven until browned and cooked through.

   Potreban pribor:

   Pećnica

   15 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Marmeladana 100g

Energija250 kcal

Proteini0.3 g

Ukupno masti0.1 g

Ugljikohidrati60 g

Ukupno šećera50 g

Dijetalna vlakna0.5 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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