Prep Time
10 min
Cook Time
0 min
Total Time
10 min
Servings
4
Cost
Budget
Calories
120 kcal
Scale Portions
Ingredients
- Pineapple, fresh, diced1 cup
- Kiwi, fresh, diced0.5 cup
Sugar4 tablespoons- Crushed ice, cubes0.5 cup
- Very cold water1 cup
Steps
- 1
In the blender, place all the ingredients and blend them well until the mixture is smooth.
5 minRequired Tools:
Blender - 2
Pour it into suitable glass cups, serving it garnished with a round slice of kiwi.
2 minRequired Tools:🍳Glass cup
Nutrition Facts
General Recipe Nutrition (Per Serving)
0.5 g
1 g
30 g
Ingredients Nutritional Facts (per 100g)
Sugarper 100g
387 kcal
100 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganGluten-FreeDairy-Free

