Cherry Clafoutis

Sami TrabelsiKuhar

Sastojci

• 3 eggs
  3 eggs
• 1 egg yolk
  1 yolk
• 1/4 cup heavy cream
  0.3 cup
• 2/3 cup sugar
  0.7 cup
• 3 cups cherries
  3 cup
• 1/2 cup flour
  0.5 cup
• 1/4 cup almond flour
  0.3 cup
• Sol
  0
• 2 teaspoons vanilla
  2 teaspoons

Koraci

1. 1

   Wash the cherries and dry them. Remove the stems and place them in a bowl to dry later.

   Potreban pribor:

   🍳

   Bowl

   5 min
2. 2

   Place the eggs, egg yolk (if used), flour, milk, cream, almond flour, sugar, vanilla, and salt in a blender and blend for 2 to 3 minutes until the mixture is smooth.

   Potreban pribor:

   Mikser

   3 min
3. 3

   Grease 6 small tart molds or a Pyrex dish and place the cherries in it. Pour the mixture over the cherries. Bake in an oven at 175 degrees Celsius until puffed and ready, for about 30 minutes.

   Potreban pribor:

   🍳

   Tart molds

   Pećnica

   30 min
4. 4

   Serve the dish hot.

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Solna 100g

Pepeo100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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