Meat Kofta with Potatoes

أسامة بنسلامةKuhar
A delicious recipe for meat kofta with potatoes, easy to prepare and loved by children.
Okusi:UmamiMasnoZemljano
Vrijeme pripreme
20 minuta
Vrijeme kuhanja
20 minuta
Ukupno vrijeme
40 minuta
Posluge
5
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
Mljeveno meso0.5 kilogram- Potatoes2 medium-sized
Luk1 medium-sized- Egg, beaten1
- Breadcrumbs or crushed crackers1
- Salt and black pepper0
- Ginger to taste0
- Oil, for frying1.5 cup
Koraci
- 1
Place the onion, potatoes, and spices in the blender or food processor, or grate them. Add the meat and mix the ingredients well until a homogeneous mixture is formed.
20 minutaPotreban pribor:
Mikser - 2
Divide the mixture into small kofta balls, flatten them in the palm of your hand, dip them in the beaten egg, then in the breadcrumbs, and fry the kofta in the oil until golden brown.
20 minutaPotreban pribor:
Tiganj
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
20 g
25 g
30 g
Nutritivne vrijednosti sastojaka (na 100g)
Mljeveno mesona 100g
Lukna 100g
250 kcal
20 g
15 g
40 kcal
1.1 g
0.1 g
9.34 g
1.7 g
4.24 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
Halal
