Kofta with Grated Zucchini

بتول محفوظChef

Ingredients

• Ground meat
  0.5 kilogram
• Eggs
  3 pieces
• Onion, grated
  1 piece
• Zucchini, grated
  2 pieces
• Breadcrumbs or crushed cake
  1 cup
• Salt and black pepper to taste
  0
• Ground cinnamon to taste
  0
• Oil, for frying
  1.5 cup

Steps

1. 1

   In a bowl, add the zucchini, onion, salt, pepper, and cinnamon to the ground meat and mix the mixture very well.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Start shaping the kofta and heat the oil.

   Required Tools:

   Frying Pan

   5 min
3. 3

   Dip each piece of kofta in the egg and then in the breadcrumbs, and start frying until the kofta is cooked.

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Ground meatper 100g

Energy250 kcal

Protein20 g

Total Fat15 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags