Potato Kofta

اروي النابليChef

Ingredjenti

• 2 potatoes
  2 pieces
• 1 pepper
  1 piece
• Salt and black pepper to taste
  0
• 2 tablespoons of oil
  2 tablespoons
• 500 ml vegetable oil for frying
  500 ml
• 100 grams of breadcrumbs or crushed crackers
  100 grams

Passi

1. 1

   Peel the potatoes and cut them into cubes, then boil them.

   Għodda meħtieġa:

   Kazzola

   recipe.minutes
2. 2

   Mash the potatoes in a bowl, add the chopped pepper, then add salt and spices, followed by the oil and breadcrumbs, and mix well.

   Għodda meħtieġa:

   🍳

   Bowl

   recipe.minutes
3. 3

   Shape the potato mixture into desired forms, then fry in oil until golden brown and serve.

   Għodda meħtieġa:

   Pan

   recipe.minutes

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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