Vrijeme pripreme
30 min
Vrijeme kuhanja
15 min
Ukupno vrijeme
45 min
Posluge
3
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
- 2 cans of tuna, shredded2 can
- 2 boiled potatoes2 piece
- 1/2 bunch of parsley0.5 bunch
- 1/2 bunch of fresh coriander0.5 bunch
- 1 beaten egg1 egg
- 1 cup of breadcrumbs or crushed crackers1 cup
- 1 teaspoon black pepper1 teaspoon
- 1 teaspoon spices1 teaspoon
- 1 teaspoon cumin1 teaspoon
- 1 teaspoon coriander powder1 teaspoon
- 1 large onion, chopped1 onion
- 4 cloves of garlic, minced4 clove
Koraci
- 1
Drain the tuna completely from the oil, then add all the ingredients and mash well.
5 minPotreban pribor:
Posuda za miješanje - 2
Shape into balls, fingers, or any shape as desired.
5 min - 3
Dip the kofta in the egg, then coat in breadcrumbs, and fry in hot oil, garnishing with parsley.
5 minPotreban pribor:
Tiganj
Žlica
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
25 g
30 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez mliječnih proizvoda

