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Egyptian Koshari

Egyptian Koshari

Anar Tokgöz
Anar Tokgözآشپز
ناهارشامغذاهای اصلیبرنججمهورية مصر العربية / Middle-Eastern
طعم‌ها:خاکیاومامیشورترشتند
زمان آماده سازی
15 دقیقه
زمان آشپزی
30 دقیقه
زمان کل
45 دقیقه
خدمات
10
هزینه
متوسط
کالری
350 kcal

مقیاس بخش

مواد تشکیل دهنده

  • 2 cups brown lentils, lentils with a round shape
    2 cup
  • 1 cup Egyptian rice
    1 cup
  • 1 tablespoon butter
    1 tablespoon
  • 1 teaspoon salt
    1 teaspoon
  • 400 grams pasta, preferably ditalini shaped like small rings
    400 grams
  • 250 grams spaghetti
    250 grams
  • 270 grams tomato paste
    270 grams
  • 1 clove garlic, minced
    1 clove
  • 1 large onion, sliced using a kitchen machine
    1 onion
  • 3 tablespoons flour
    3 tablespoon
  • 1/2 cup vinegar
    0.5 cup
  • 1 cup water
    1 cup
  • 3 cloves garlic, minced
    3 clove
  • 3 teaspoons cumin
    3 teaspoon
  • 1 teaspoon black pepper
    1 teaspoon
  • 2 teaspoons salt
    2 teaspoon
  • 175 ml hot sauce, crystal hot sauce
    175 ml

مراحل

  1. 1

    Wash the lentils well, place them in a pot and cover with water, put on the heat, add a teaspoon of salt, cover and let cook until tender.

    ابزارهای مورد نیاز:
    🍳
    Pot
    10 دقیقه
  2. 2

    Once cooked, drain and place in a serving dish.

    5 دقیقه
  3. 3

    To make the pasta, put an appropriate amount of water in a pot and place it on the heat, when it boils, add the pasta and a teaspoon of salt, boil and let it cook, drain after cooking and rinse, then place in a serving dish.

    ابزارهای مورد نیاز:
    🍳
    Pot
    10 دقیقه
  4. 4

    To make the rice, wash it well and set aside, put the butter in a pot on the heat, when it heats up, add one and a half cups of water and add the rice directly with the salt.

    ابزارهای مورد نیاز:
    🍳
    Pot
    10 دقیقه
  5. 5

    When the water reduces, lower the heat very much, let it cook and when done, place in a serving dish.

    10 دقیقه
  6. 6

    To make the sauce, put the garlic with a little butter, sauté until slightly browned, then add the tomato paste and half a cup of water, let it boil until thickened, and don't forget to add a teaspoon of salt and 2 teaspoons of cumin, when thickened, pour into the designated sauce container.

    ابزارهای مورد نیاز:
    🍳
    Pot
    10 دقیقه
  7. 7

    To make the duka, add the garlic, salt, water, vinegar, cumin, and black pepper in a bottle with a long neck and shake well.

    ابزارهای مورد نیاز:
    بطریبطری
    5 دقیقه
  8. 8

    To prepare the onions, peel, wash, and slice into rings using a kitchen machine, add flour until fully coated, and fry in hot oil while stirring continuously until golden brown, then drain on paper towels.

    ابزارهای مورد نیاز:
    🍳
    Kitchen Machine
    10 دقیقه
  9. 9

    To serve the dish, place a little pasta, then lentils, then rice, then onions, and serve with each person adding the amount of sauce, duka, and hot sauce they desire.

    5 دقیقه

حقایق تغذیه

General Recipe Nutrition (Per Serving)
Fat8 g
Protein12 g
Carbohydrates60 g

* اطلاعات تغذیه‌ای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.

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