Malzemeler
Kabak1 kilogram- Minced Meat0.5 kilogram
Un0.5 cup
Sıvı süt2 cups- Eggs2 pieces
Soğan1 piece- Meat Stock Cube, Maggi1 piece
Yağ0.5 cup
Tuz0
Karabiber0
Adımlar
- 1
Cut the zucchini lengthwise and then boil it.
5 dkGerekli Aletler:
Tencere - 2
To make the béchamel, add half a cup of oil and half a cup of flour and stir for 5 minutes, then add the milk and the Maggi cube, add half a teaspoon of salt, and stir until it becomes like a pudding. Turn off the heat and let it cool.
5 dkGerekli Aletler:
Tava - 3
When it cools, add one egg and mix it into the béchamel.
2 dk - 4
Sauté the onion, add the minced meat, and season with salt and pepper. Let it cook until it absorbs its water, then turn off the heat.
5 dkGerekli Aletler:
Tava - 5
Once the zucchini is cooked, drain it and place it in a greased baking dish with a little ghee or oil. Layer the zucchini, then the béchamel, then the minced meat, followed by another layer of zucchini and béchamel. Beat the egg and pour it over the béchamel. Bake in the oven for half an hour to 45 minutes. Enjoy your meal.
30 dkGerekli Aletler:
Fırın tepsisi
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

