Forberedelsestid
30 min
Kogetid
35 min
Samlet tid
65 min
Serveringer
4
Koste
Medium
Kalorier
600 kcal
Skala Portioner
Ingredienser
Hakket oksekød1 kg- 1 small grated onion1 piece
- Steak sauce2 tbsp
Ketchup2 tbsp
Sennep1 tsp
Æg1 piece- Breadcrumbs1 cup
Sort peber0.5 tsp
Salt0
Spaghetti1 packet
Tomatjuice5 pieces- 0.5 small chopped onion0.5 piece
Hvidløg2 cloves
Maggi terning1 cube
Tomatpasta4 tbsp
Ketchup2 tbsp
Vand2 cup
Sort peber0
Salt0- Oregano or Basil0
Mel1 tbsp
Vand0.5 cup- Parmesan and yellow cheese0
Trin
- 1
Add the ingredients to the meat and mix well, then shape into balls.
5 minNødvendigt udstyr:
Blandeskål - 2
In a frying pan, add oil and brown the meatballs on all sides.
10 minNødvendigt udstyr:
Stegepande - 3
Set them aside and boil the pasta.
10 minNødvendigt udstyr:
Kedel - 4
To prepare the sauce: Sauté the onion and garlic with 3 tbsp of olive oil and a pinch of salt. Once softened, add the tomato juice and let it boil for two minutes. Then add the water, tomato paste, and the remaining ingredients. Finally, add the meatballs and let it boil for 10 minutes until the meat is cooked through. Then add the flour dissolved in water and let it boil once more. Add the pasta, stir gently, and it's ready.
15 min
Ernæringsfakta
Generelt næringsindhold (pr. portion)
25 g
30 g
70 g
Ingrediensers næringsindhold (pr. 100g)
Hakket oksekødpr. 100g
Ketchuppr. 100g
Senneppr. 100g
Ægpr. 100g
Sort peberpr. 100g
Saltpr. 100g
Spaghettipr. 100g
Tomatjuicepr. 100g
Hvidløgpr. 100g
Maggi terningpr. 100g
Tomatpastapr. 100g
Ketchuppr. 100g
Vandpr. 100g
Sort peberpr. 100g
Saltpr. 100g
Melpr. 100g
Vandpr. 100g
250 kcal
26 g
20 g
3.1 mg
4.8 mg
100 kcal
1 g
0.1 g
24 g
20 g
0.5 g
1 g
66 kcal
5.4 g
4.2 g
5.6 g
4 g
0.9 g
155 kcal
12.6 g
10.6 g
1.1 g
1.1 g
2.1 mcg
30.8 mcg
1 mcg
250 kcal
10 g
4 g
64 g
25 g
100 g
158 kcal
5.8 g
0.9 g
31 g
1.5 g
0.6 g
30 kcal
1 g
0.1 g
7 g
4 g
0.5 g
91 g
100 kcal
2 g
1 g
20 g
5 g
3 g
380 kcal
10 g
5 g
75 g
5 g
100 kcal
1.5 g
0.5 g
24 g
20 g
2 g
100 kcal
1 g
0.1 g
24 g
20 g
0.5 g
1 g
100 g
250 kcal
10 g
4 g
64 g
25 g
100 g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
100 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
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