Homemade Crème Caramel

نوري بوديبةChef

Ingredjenti

• Ħalib likwidu
  3 Cup
• Eggs
  6 Piece
• Zokkor
  6 Tablespoon
• Vanilja
  0.3 Teaspoon
• Sugar for Caramel
  1.5 Cup

Passi

1. 1

   Dissolve the sugar with the milk and mix in the vanilla and eggs.

   Għodda meħtieġa:

   🍳

   Bowl

   recipe.minutes
2. 2

   In a pot on the stove, place the sugar for caramel and let it dissolve.

   Għodda meħtieġa:

   Kazzola

   recipe.minutes
3. 3

   In a baking dish, place the milk mixture and put the dish in a water bath, then place it in the oven for half an hour or until cooked.

   Għodda meħtieġa:

   Forn

   recipe.minutes
4. 4

   After it is slightly cooked, add the dissolved sugar.

   recipe.minutes
5. 5

   Once cooked, remove from the oven and place in the refrigerator until cooled, then serve.

   recipe.minutes

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Ħalib likwidugħal kull 100g

Enerġija61 kcal

Proteini3.3 g

Xaħam Totali3.25 g

Karboidrati4.8 g

Zokkor Miżjud4.8 g

Vitamina D1.3 mcg

LCarnitine3.3 mg

Zokkorgħal kull 100g

Enerġija387 kcal

Karboidrati100 g

Zokkor Totali100 g

Vaniljagħal kull 100g

Enerġija288 kcal

Proteini0.1 g

Xaħam Totali0.1 g

Karboidrati12.65 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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