Chicken Croquettes

Simge KoçyiğitChef

Ingredjenti

• 340 grams ground chicken
  340 grams
• 1 egg
  1 egg
• 1/4 cup dried basil and coriander
  0.3 cup
• 1/2 cup white cheese or grated Kashkaval cheese
  0.5 cup
• 2 cloves garlic, crushed with salt
  2 cloves
• 1/2 teaspoon sumac
  0.5 teaspoon
• 1/2 teaspoon ground cinnamon
  0.5 teaspoon
• 1/2 teaspoon mixed spices
  0.5 teaspoon
• 1/2 teaspoon paprika
  0.5 teaspoon
• 1 cup flour
  1 cup
• 2 eggs, beaten
  2 egg
• 3 cups vegetable oil
  3 cup
• 1 lemon, cut
  1 lemon
• 2 tablespoons mustard
  2 tablespoon
• 2 tablespoons honey
  2 tablespoon
• 2 tablespoons rice vinegar
  2 tablespoon
• 3 tablespoons olive oil
  3 tablespoon

Passi

1. 1

   Place the chicken in a bowl. Add the chopped herbs, egg, spices, crushed garlic, and grated cheese.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
2. 2

   Pour the cup of flour into a small bowl, beat the eggs in another bowl, and pour the breadcrumbs into the third bowl.

   Għodda meħtieġa:

   Bowl tal-ħawt

   Bowl tal-ħawt

   Bowl tal-ħawt

   recipe.minutes
3. 3

   Shape the chicken into balls using a cookie scoop and dip them in flour, then place them on a baking sheet lined with aluminum foil.

   Għodda meħtieġa:

   🍳

   Cookie Scoop

   Tegħlija tal-forn

   recipe.minutes
4. 4

   Pour the oil into a large frying pan and heat to 180 degrees Celsius. Dip the chicken balls in the eggs and then in the flour. Place in the refrigerator while the oil heats. Fry for 5 minutes until cooked and golden, and drain on paper towels.

   Għodda meħtieġa:

   Pan

   recipe.minutes
5. 5

   To make the mustard sauce: Mix the sauce ingredients well until combined.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
6. 6

   Serve with mustard sauce and lemon wedges as desired.

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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