Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
1
Cost
Medium
Calories
450 kcal
Scale Portions
Ingredients
- Chicken breast, cut into cubes1 breast
- Onion, chopped1 piece
- Carrots2 pieces
- Slice of cheddar cheese1 slice
- 1 tablespoon olive oil1 tablespoon
- 1/2 teaspoon mixed spices0.5 teaspoon
- Salt to taste0
- 1 Arabic white bread loaf1 loaf
Steps
- 1
In a frying pan, add olive oil, then add the onion and sauté it briefly.
5 minRequired Tools:
Frying Pan - 2
Add the chicken pieces along with salt and spices, and stir until cooked.
10 min - 3
Add the grated carrots, stir them with the chicken, and let them cook.
5 min - 4
Place the chicken pieces in the bread loaf and top with cheddar cheese, then serve.
2 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
30 g
40 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
Halal

