Ingredients
- Shredded chicken breast1 breast
Onion1 piece
Bell Pepper1 piece- Carrots2 pieces
- Lettuce leaves5 leaf
- Chicken broth cube, any Maggi1 cube
Cheddar Cheese250 grams- Samboosa bread1 loaf
Oil3 tablespoons
Salt1 teaspoon
Spices1 teaspoon
Turmeric0 pinch
Steps
- 1
Boil the chicken in a pot of boiling water, grate the carrots and cheese, and chop the lettuce into small pieces.
5 minRequired Tools:
Pot
Grater - 2
Cut the boiled chicken into small pieces, then chop the onion and sauté it with a little oil, adding the chicken broth cube.
5 minRequired Tools:Pot - 3
Add the chopped chicken to the onion and stir well, seasoning with turmeric, spices, black pepper, and salt.
5 minRequired Tools:Pot - 4
Then add the grated carrots, lettuce, and cheese, stir the mixture, cover the pot, and let it cook for 10 minutes, stirring occasionally.
10 minRequired Tools:Pot - 5
To prepare the sandwich, place 2 tablespoons of cheese and mayonnaise in a dish in the microwave for a few seconds until the cheese melts and the mixture combines.
2 minRequired Tools:🍳Microwave - 6
Spread the samboosa bread with the cheese mixture, then fill it with the chicken mixture, and serve.
2 min
Nutrition Facts
Onionper 100gBell Pepperper 100gCheddar Cheeseper 100gOilper 100gSaltper 100gSpicesper 100gTurmericper 100g* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.