Kunafa with Pistachios

براءة النجارChef

Ingredjenti

• Dough ta' Kunafa
  0.5 kilogram
• Vegetable butter (margarine), melted
  1 cup
• Pistachios, chopped
  2 cups
• Zokkor
  0.3 cup
• Il-likwidu tal-ward
  2 tablespoons
• Pistachios, for garnish
  0.3 cup
• Sugar for syrup preparation
  2 cups
• Water for syrup preparation
  0.5 cup
• Zest ta' lemun
  0
• Ġuħ ta' lewż
  1 tablespoon
• Il-likwidu tal-fjuri tal-larinġ
  1 tablespoon

Passi

1. 1

   To prepare the syrup, in a pot over low heat, combine the sugar and water, stir, then let it boil well for 15 minutes. Add the lemon zest, orange blossom water, and lemon juice, then set aside to cool.

   Għodda meħtieġa:

   Kazzola

   15 min
2. 2

   Mix the pistachios, sugar, and rose water well.

   Għodda meħtieġa:

   Bowl tal-ħawt

   5 min
3. 3

   In a bowl, place the kunafa dough and add half of the melted butter, mixing with your fingers until the dough absorbs the butter. Spread the dough and place the pistachio filling, then roll it up.

   Għodda meħtieġa:

   Bowl tal-ħawt

   10 min
4. 4

   In a greased baking sheet, place the dough and cut it into fingers or shape it into balls.

   Għodda meħtieġa:

   Tegħlija tal-forn

   5 min
5. 5

   Brush the kunafa fingers with the remaining melted butter, then place them in a preheated oven at 180°C and leave them to brown from the bottom and then broil from the top.

   10 min
6. 6

   Place the kunafa on a serving plate, sprinkle with pistachios, pour the syrup over it, and serve.

   5 min

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Dough ta' Kunafagħal kull 100g

Enerġija300 kcal

Proteini8 g

Xaħam Totali10 g

Karboidrati45 g

Fibri Dietetiċi2 g

Zokkor Totali5 g

Zokkorgħal kull 100g

Enerġija387 kcal

Karboidrati100 g

Zokkor Totali100 g

Il-likwidu tal-wardgħal kull 100g

Ilma100 g

Zest ta' lemungħal kull 100g

Enerġija30 kcal

Proteini1 g

Xaħam Totali0.3 g

Karboidrati10 g

Fibri Dietetiċi3 g

Zokkor Totali2 g

Ġuħ ta' lewżgħal kull 100g

Enerġija20 kcal

Proteini0.1 g

Karboidrati5 g

Zokkor Totali1 g

Ilma94 g

Il-likwidu tal-fjuri tal-larinġgħal kull 100g

Ilma100 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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