Kunafa

Ali Al-FarsiCuoco

Ingredienti

• Shredded dough or ready-made kunafa dough
  0.5 kilogram
• Burro
  200 grams
• Formaggio Akkawi
  500 grams
• Fine flour
  0.5 cup
• Zucchero
  3 cups
• Acqua di rose
  3 teaspoons
• Acqua di fiori d'arancio
  3 teaspoons
• Succo di limone
  1 teaspoon

Passi

1. 1

   Soak the cheese in water for 24 hours, making sure to change the water 4 to 5 times.

   1440 min
2. 2

   To prepare the syrup, dissolve the sugar in 1 1/2 cups of water over medium heat. Then add the rose water and orange blossom water, stirring until the mixture begins to boil. Turn off the heat and set the syrup aside.

   Utensili necessari:

   Pentola

   10 min
3. 3

   Spread the shredded dough or kunafa dough in a baking sheet and heat in the oven at medium temperature, about 180°C, until the bottom and edges turn golden.

   Utensili necessari:

   Forno

   Teglia da forno

   30 min
4. 4

   Cut the cheese into small cubes and place them in a pot. Stir over medium heat until the water is released, then discard it.

   Utensili necessari:

   Pentola

   10 min
5. 5

   Add the flour and 1/2 cup of syrup and mix the mixture. When the cheese starts to boil, remove it from the heat and pour it over the kunafa dough.

   5 min
6. 6

   Place a large serving plate over the baking sheet and flip the baking sheet upside down. Then lift the baking sheet and cut the kunafa, which is now on the serving plate, into squares.

   5 min
7. 7

   Serve the pieces of kunafa with the remaining syrup.

   5 min

Fatti nutrizionali

Valori nutrizionali degli ingredienti (per 100g)

Burroper 100g

Energia717 kcal

Proteine0.85 g

Grassi totali81 g

Carbohydrate0.1 g

Zuccheri totali0.1 g

Formaggio Akkawiper 100g

Energia61 kcal

Proteine3.3 g

Grassi totali3.3 g

Carbohydrate4.7 g

Zuccheri totali4.7 g

Vitamina B120.46 mcg

Iodio26 mcg

Zuccheroper 100g

Energia387 kcal

Carbohydrate100 g

Zuccheri totali100 g

Acqua di roseper 100g

Acqua100 g

Acqua di fiori d'arancioper 100g

Acqua100 g

Succo di limoneper 100g

Energia20 kcal

Proteine0.1 g

Carbohydrate5 g

Zuccheri totali1 g

Acqua94 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag