Kunafa

Ali Al-Farsikuhar

Sestavine

• Shredded dough or ready-made kunafa dough
  0.5 kilogram
• Maslo
  200 grams
• Akkawi Sir
  500 grams
• Fine flour
  0.5 cup
• Sladkor
  3 cups
• Voda iz vrtnic
  3 teaspoons
• Voda pomarančnih cvetov
  3 teaspoons
• Limona sok
  1 teaspoon

Koraki

1. 1

   Soak the cheese in water for 24 hours, making sure to change the water 4 to 5 times.

   1440 min
2. 2

   To prepare the syrup, dissolve the sugar in 1 1/2 cups of water over medium heat. Then add the rose water and orange blossom water, stirring until the mixture begins to boil. Turn off the heat and set the syrup aside.

   Potrebni pripomočki:

   Lonček

   10 min
3. 3

   Spread the shredded dough or kunafa dough in a baking sheet and heat in the oven at medium temperature, about 180°C, until the bottom and edges turn golden.

   Potrebni pripomočki:

   Pečica

   Pekač

   30 min
4. 4

   Cut the cheese into small cubes and place them in a pot. Stir over medium heat until the water is released, then discard it.

   Potrebni pripomočki:

   Lonček

   10 min
5. 5

   Add the flour and 1/2 cup of syrup and mix the mixture. When the cheese starts to boil, remove it from the heat and pour it over the kunafa dough.

   5 min
6. 6

   Place a large serving plate over the baking sheet and flip the baking sheet upside down. Then lift the baking sheet and cut the kunafa, which is now on the serving plate, into squares.

   5 min
7. 7

   Serve the pieces of kunafa with the remaining syrup.

   5 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

Akkawi Sirna 100g

Energija61 kcal

Beljakovine3.3 g

Skupne maščobe3.3 g

Ogljikovi hidrati4.7 g

Skupni sladkorji4.7 g

Vitamin B120.46 mcg

Jod26 mcg

Sladkorna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Voda iz vrtnicna 100g

Voda100 g

Voda pomarančnih cvetovna 100g

Voda100 g

Limona sokna 100g

Energija20 kcal

Beljakovine0.1 g

Ogljikovi hidrati5 g

Skupni sladkorji1 g

Voda94 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake