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To Make Cinnamon Rolls

To Make Cinnamon Rolls

Amr Al-Ahmad
Amr Al-AhmadCozinheiro
Sobremesaswolrd
Sabores:DoceGordurosoTorrado
Tempo de preparação
0 minutos
Hora de cozinhar
35 minutos
Tempo total
35 minutos
Porções
5
Custo
Médio
Calorias
450 kcal

Porções de escala

Ingredientes

  • 5 cups of flour
    5 cup
  • 1/2 cup of butter
    0.5 cup
  • 1/2 cup of sugar
    0.5 cup
  • 1 cup of liquid milk
    1 cup
  • 1 tablespoon of yeast
    1 tablespoon
  • 1 egg
    1 egg
  • A pinch of salt
    1 pinch
  • 3 tablespoons of cinnamon
    3 tablespoon
  • 1/2 cup of butter
    0.5 cup
  • 1/2 cup of powdered sugar
    0.5 cup
  • 1/2 cup of liquid milk
    0.5 cup
  • 1 teaspoon of butter
    1 teaspoon
  • 1 teaspoon of cinnamon
    1 teaspoon
  • 1 teaspoon of cocoa powder
    1 teaspoon
  • 2 tablespoons of powdered sugar
    2 tablespoon

Passos

  1. 1

    Dissolve the yeast and one tablespoon of sugar in warm water and let it ferment for five minutes.

    5 minutos
  2. 2

    In a mixing bowl, combine the flour, salt, and sugar, then add the butter and knead well. Next, add the yeast and knead, then add the egg and milk, and knead for ten minutes. Transfer the dough to a bowl, cover with plastic wrap, and place in a warm area to rise for 45 minutes.

    Utensílios necessários:
    🍳
    Mixing Bowl
    45 minutos
  3. 3

    To prepare the filling.

  4. 4

    In a mixing bowl, combine the butter, sugar, and cinnamon, and beat well until you have a creamy mixture.

    Utensílios necessários:
    🍳
    Mixing Bowl
    5 minutos
  5. 5

    On a smooth, floured surface, roll out the dough with a rolling pin to a thickness of 1 cm or as desired.

    Utensílios necessários:
    🍳
    Rolling Pin
    5 minutos
  6. 6

    Spread the filling, then roll the dough and cut it.

    5 minutos
  7. 7

    Place in a greased baking sheet and let rise for 30 minutes, covered.

    Utensílios necessários:
    Tabuleiro de fornoTabuleiro de forno
    30 minutos
  8. 8

    Place in a preheated oven on high heat for 35 minutes until browned.

    35 minutos
  9. 9

    To prepare the sauce.

  10. 10

    In a pot over heat, combine the milk, butter, cinnamon, sugar, and cocoa. Stir well with a wooden spoon and let it boil until it turns brown, then remove from heat and transfer to a bowl.

    Utensílios necessários:
    PanelaPanela
    10 minutos
  11. 11

    Once the cinnamon rolls have cooled, place them on a wire rack and pour the sauce over them.

    5 minutos
  12. 12

    Serve on a serving plate.

Fatos nutricionais

Informação Nutricional Geral (por porção)
Fat20 g
Proteínas8 g
Carbohydrates60 g

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags

Halal
#Sweets#Easy_Recipes#CinnamonRolls