Chicken Cheese Wraps

Mariam Al-MansouriCozinheiro

Ingredientes

• 2 skinless chicken breasts, seasoned with black pepper, cumin, and salt
  2 breast
• 100 grams of mozzarella cheese
  100 grams
• 100 grams of cream cheese (any creamy cheese)
  100 grams
• 4 tablespoons of vegetable oil, for frying
  4 tablespoons
• 4 tablespoons of flour
  4 tablespoons

Passos

1. 1

   Pound the chicken with a meat mallet until thin.

   Utensílios necessários:

   🍳

   Meat Mallet

   5 minutos
2. 2

   Spread the cream cheese over the chicken surface, then place the mozzarella cheese, roll the chicken breasts, tie them with string, and then dip them in flour.

   Utensílios necessários:

   🍳

   Kitchen String

   5 minutos
3. 3

   Fry the breasts in hot oil until golden.

   Utensílios necessários:

   Frigideira

   10 minutos
4. 4

   Arrange the chicken pieces in a baking dish and place them in an oven at 200 degrees Celsius for 20 minutes.

   Utensílios necessários:

   Forno

   20 minutos
5. 5

   Remove the string from each chicken wrap and cut each piece of chicken into two.

   5 minutos

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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