المكونات
- Beef, tender from the loin, cut into slices1.5 kilogram
- Pine nuts3 tablespoons
- Raisins30 grams
ثوم مهروس2 cloves- Chopped parsley1 tablespoon
زيت الزيتون1 tablespoon
صلصة بندورة0- Ripe tomatoes10 pieces
- ثوم مهروس1 clove
- Chicken broth cube, Maggi low salt2 cubes
- Lettuce, green3 leaves
- زيت الزيتون1 tablespoon
- Pine nuts1 tablespoon
- Raisins1 tablespoon
- ثوم مهروس1 teaspoon
الخطوات
- 1
Flatten the meat slices on a plastic wrap, toast the pine nuts over moderate heat.
5 دقيقةالأدوات اللازمة:🍳Plastic wrap
مقلاة - 2
Sprinkle a few pine nuts and a little raisins on each piece of meat along with some chopped garlic and parsley. Roll the meat into a roll and secure it with a skewer.
5 دقيقةالأدوات اللازمة:🍳Skewer - 3
To prepare the tomato sauce, boil the peeled and seeded tomatoes cut into cubes, with the crushed garlic and the low salt chicken broth cubes. Cook the mixture for 5-10 minutes.
10 دقيقةالأدوات اللازمة:
قدر - 4
Brush the rolled meat slice with a tablespoon of olive oil, brown on all sides in a baking sheet in the oven, when it is almost cooked, add the tomato sauce and cook for an additional 5 minutes.
10 دقيقةالأدوات اللازمة:
صينية خبز - 5
Place the lettuce leaves in hot water briefly and then in cold water, then cook over high heat after adding a tablespoon of olive oil with pine nuts, raisins, and garlic, until they turn brown. Pour the sauce onto the plate and add the lettuce, finally, slice the meat roll diagonally in half.
10 دقيقة
الحقائق الغذائية
ثوم مهروسلكل 100غزيت الزيتونلكل 100غصلصة بندورةلكل 100غثوم مهروسلكل 100غزيت الزيتونلكل 100غثوم مهروسلكل 100غ* المعلومات الغذائية أرقامها تقريبية واحتسابها قد يتأثر بنوع المكون وبطريقة الزراعة والتخزين والطبخ