Cinnamon Rolls with Pecan Nuts

بتول عاشورbucătar

Ingrediente

• Făină albă
  1.5 cup
• Butter, at room temperature cut into 6 cubes
  100 grams
• Eggs
  2 pieces
• Zahăr
  1 tablespoon
• Sare
  1 teaspoon
• Drojdie instantanee
  1 tablespoon
• Apă
  0.8 cup
• Pecan nuts, coarsely chopped
  0.5 cup
• Brown sugar, finely granulated
  2 tablespoon
• White sugar, finely granulated
  2 tablespoon
• Scorțișoară măcinată
  1 tablespoon
• Unt
  70 grams
• Lapte lichid
  0.5 cup
• Pecan nuts, coarsely chopped
  0.5 cup
• Zahăr brun
  0.5 cup
• Scorțișoară
  1 teaspoon
• Apă
  0.3 cup

Pași

1. 1

   To prepare the dough, in the stand mixer, combine the flour, eggs, salt, yeast, sugar, and water, and knead until a cohesive dough is formed.

   Ustensile necesare:

   Mixer vertical

   5 minute
2. 2

   Gradually add the butter cubes and continue kneading until the butter is well incorporated into the dough. Place the dough in a plastic bowl, cover it with plastic wrap, and let it rest in the refrigerator for 24 hours.

   Ustensile necesare:

   🍳

   Plastic bowl

   1440 minute
3. 3

   To prepare the filling, mix all the filling ingredients together and set aside.

   5 minute
4. 4

   To prepare the sauce, in a pot over heat, combine the sauce ingredients except for the cinnamon and bring to a boil. Then add the cinnamon, stir, and remove from heat to cool.

   Ustensile necesare:

   🍳

   Pot over heat

   10 minute
5. 5

   To prepare the rolls, roll out the dough into a rectangle about 8 millimeters thick, sprinkle the filling mixture over it evenly, then roll the dough into a log. Cut the log into 8 pieces using a dough cutter.

   10 minute
6. 6

   In an oven-safe dish, pour the prepared sauce and place the rolls with space between them. Cover with plastic wrap and let them rise in a warm place for 3 hours.

   Ustensile necesare:

   🍳

   Oven-safe dish

   180 minute
7. 7

   Bake in a preheated oven at 200 degrees Celsius for 30 minutes until golden brown. Remove from the oven, place on a serving plate, drizzle with a little sauce, and serve.

   30 minute

Date nutriționale

Valori nutriționale ale ingredientelor (per 100g)

Făină albăper 100g

Energie364 kcal

Proteine10.3 g

Grăsimi totale1 g

Carbohidrați76.3 g

Fibre alimentare2.7 g

Zaharuri totale0.3 g

Zahărper 100g

Energie387 kcal

Carbohidrați100 g

Zaharuri totale100 g

Sareper 100g

Cenușă100 g

Drojdie instantaneeper 100g

Energie325 kcal

Proteine9 g

Grăsimi totale4 g

Carbohidrați64 g

Apăper 100g

Apă100 g

Scorțișoară măcinatăper 100g

Energie247 kcal

Proteine4 g

Grăsimi totale1.2 g

Carbohidrați81 g

Fibre alimentare53 g

Zaharuri totale2.2 g

Untper 100g

Energie717 kcal

Proteine0.85 g

Grăsimi totale81 g

Carbohidrați0.1 g

Zaharuri totale0.1 g

Lapte lichidper 100g

Energie61 kcal

Proteine3.3 g

Grăsimi totale3.25 g

Carbohidrați4.8 g

Zaharuri adăugate4.8 g

Vitamina D1.3 mcg

LCarnitine3.3 mg

Zahăr brunper 100g

Energie377 kcal

Carbohidrați98 g

Zaharuri totale97 g

Scorțișoarăper 100g

Energie247 kcal

Proteine4 g

Grăsimi totale1.2 g

Carbohidrați81 g

Fibre alimentare53 g

Zaharuri totale2.2 g

Apăper 100g

Apă100 g

* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

Caracteristici și etichete dietetice