Cinnamon Rolls with Pecan Nuts
Malzemeler
Un1.5 cup- Butter, at room temperature cut into 6 cubes100 grams
- Eggs2 pieces
Şeker1 tablespoon
Tuz1 teaspoon
Anında maya1 tablespoon
Su0.8 cup- Pecan nuts, coarsely chopped0.5 cup
- Brown sugar, finely granulated2 tablespoon
- White sugar, finely granulated2 tablespoon
Toz tarçın1 tablespoon
Tereyağı70 grams
Sıvı süt0.5 cup- Pecan nuts, coarsely chopped0.5 cup
Esmer şeker0.5 cup
Tarçın1 teaspoon- Su0.3 cup
Adımlar
- 1
To prepare the dough, in the stand mixer, combine the flour, eggs, salt, yeast, sugar, and water, and knead until a cohesive dough is formed.
5 dakikaGerekli Aletler:
Masa Mikseri - 2
Gradually add the butter cubes and continue kneading until the butter is well incorporated into the dough. Place the dough in a plastic bowl, cover it with plastic wrap, and let it rest in the refrigerator for 24 hours.
1440 dakikaGerekli Aletler:🍳Plastic bowl - 3
To prepare the filling, mix all the filling ingredients together and set aside.
5 dakika - 4
To prepare the sauce, in a pot over heat, combine the sauce ingredients except for the cinnamon and bring to a boil. Then add the cinnamon, stir, and remove from heat to cool.
10 dakikaGerekli Aletler:🍳Pot over heat - 5
To prepare the rolls, roll out the dough into a rectangle about 8 millimeters thick, sprinkle the filling mixture over it evenly, then roll the dough into a log. Cut the log into 8 pieces using a dough cutter.
10 dakika - 6
In an oven-safe dish, pour the prepared sauce and place the rolls with space between them. Cover with plastic wrap and let them rise in a warm place for 3 hours.
180 dakikaGerekli Aletler:🍳Oven-safe dish - 7
Bake in a preheated oven at 200 degrees Celsius for 30 minutes until golden brown. Remove from the oven, place on a serving plate, drizzle with a little sauce, and serve.
30 dakika
Besin Değerleri
Un100g içinŞeker100g içinTuz100g içinAnında maya100g içinSu100g içinToz tarçın100g içinTereyağı100g içinSıvı süt100g içinEsmer şeker100g içinTarçın100g içinSu100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.