ShiTayibLog ind
Meat in Tray

Meat in Tray

خلود الكراي
خلود الكرايKok
FrokostAftensmadHovedretterKødالجمهورية اللبنانية / Middle-Eastern
Smage:UmamiSaltFed
Forberedelsestid
30 min
Kogetid
120 min
Samlet tid
150 min
Serveringer
6
Koste
Medium
Kalorier
600 kcal

Skala Portioner

Ingredienser

  • Ground lamb or beef
    2 kilograms
  • Chopped onion
    5 pieces
  • Sliced tomatoes
    6 pieces
  • Sliced potatoes
    4 pieces
  • GheeGhee
    2 tablespoons
  • VandVand
    0.5 cup
  • Salt to taste
    0
  • Sort peberSort peber
    0

Trin

  1. 1

    Place the meat in a bowl and season with salt and black pepper, then add the onion and mix well. Spread the seasoned meat in the tray and shape it into a circular form.

    Nødvendigt udstyr:
    BlandeskålBlandeskål
    BakkeBakke
    5 min
  2. 2

    Layer the sliced potatoes and tomatoes on top of the meat, then place the ghee on the tomato slices and pour water over the tray. Bake in the oven at 140 degrees Celsius for two hours or until cooked.

    120 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat30 g
Protein40 g
Carbohydrates50 g
Ingrediensers næringsindhold (pr. 100g)
GheeGheepr. 100g
Energi900 kcal
Total fedt100 g
VandVandpr. 100g
Vand100 g
Sort peberSort peberpr. 100g
Energi250 kcal
Protein10 g
Total fedt4 g
Kulhydrat64 g
Kostfibre25 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalGlutenfriVægtøgning
#Arabic_Recipes#Main_Dishes#Delicious_Food