Meat in Tray

خلود الكرايChef

Ingredjenti

• Ground lamb or beef
  2 kilograms
• Chopped onion
  5 pieces
• Sliced tomatoes
  6 pieces
• Sliced potatoes
  4 pieces
• Ghee
  2 tablespoons
• Ilma
  0.5 cup
• Salt to taste
  0
• Bżar iswed
  0

Passi

1. 1

   Place the meat in a bowl and season with salt and black pepper, then add the onion and mix well. Spread the seasoned meat in the tray and shape it into a circular form.

   Għodda meħtieġa:

   Bowl tal-ħawt

   Tazza

   5 min
2. 2

   Layer the sliced potatoes and tomatoes on top of the meat, then place the ghee on the tomato slices and pour water over the tray. Bake in the oven at 140 degrees Celsius for two hours or until cooked.

   120 min

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Gheegħal kull 100g

Enerġija900 kcal

Xaħam Totali100 g

Ilmagħal kull 100g

Ilma100 g

Bżar iswedgħal kull 100g

Enerġija250 kcal

Proteini10 g

Xaħam Totali4 g

Karboidrati64 g

Fibri Dietetiċi25 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags