Meat with Onions

عنود الصغيرKok

Ingredienser

• Meat, cut into small pieces
  500 grams
• Large onion, sliced in half
  2 pieces
• Smør
  2 tablespoons
• Vand
  2 cups
• Laurbærblad
  1 leaf
• Salt and black pepper
  0

Trin

1. 1

   In a deep pot, add the butter and onions and stir well over heat until the onions soften.

   Nødvendigt udstyr:

   Kedel

   5 min
2. 2

   Add the meat, salt, black pepper, and bay leaf to the onions and stir until the meat changes color. Add water and cover the pot until the meat is cooked, and you can add more water if needed. Enjoy your meal.

   40 min

Ernæringsfakta

Ingrediensers næringsindhold (pr. 100g)

Smørpr. 100g

Energi717 kcal

Protein0.85 g

Total fedt81 g

Kulhydrat0.1 g

Sukkerarter i alt0.1 g

Vandpr. 100g

Vand100 g

Laurbærbladpr. 100g

Energi313 kcal

Protein7.6 g

Total fedt8.4 g

Kulhydrat74.97 g

Kostfibre26.3 g

Sukkerarter i alt0.6 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

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