Mango Lassi

فاطمه مظلومChef

Ingredients

• Yogurt
  1 Cup
• Liquid milk
  0.5 Cup
• Mango, peeled and diced
  1 Cup
• Sugar
  4 Teaspoon

Steps

1. 1

   Place the yogurt, milk, mango, and sugar in the blender until well combined.

   Required Tools:

   Blender

   5 min
2. 2

   Pour into cups and serve chilled.

   Required Tools:

   🍳

   Cups

   1 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Yogurtper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.5 g

Carbohydrate4 g

Total Sugars4 g

Saturated Fat2.2 g

Cholesterol10 mg

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags