Lassi à la mangue

Simge KoçyiğitChef

Ingredients

• Yogurt
  1 tasse
• Liquid milk
  0.5 tasse
• Mangue, pelée et coupée
  1 tasse
• Sugar
  4 cuillère à café

Steps

1. 1

   Mettre le yaourt, le lait, la mangue et le sucre dans le blender jusqu'à homogénéité.

   Required Tools:

   Blender

   5 min
2. 2

   Verser dans des verres et servir frais.

   Required Tools:

   🍳

   Verres

   1 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Yogurtper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.5 g

Carbohydrate4 g

Total Sugars4 g

Saturated Fat2.2 g

Cholesterol10 mg

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags