Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
6
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- 3 cups semolina3 cup
- 1 cup liquid milk1 cup
- 2 cans of cream2 can
- 9 cups water9 cup
- 2 cups sugar2 cup
- 2 cups water2 cup
- Pistachios for garnish0
Steps
- 1
In a pot, add the semolina, then the water, and then the milk over low heat while stirring continuously until the mixture thickens well.
15 minRequired Tools:🍳Pot - 2
Then pour the mixture into a tray, spread the cream on top, and sprinkle with pistachios. Place the tray in the refrigerator to cool.
10 minRequired Tools:
Tray - 3
To prepare the honey, place the sugar and water over heat until it boils, then let the mixture thicken slightly.
5 min - 4
When serving, pour the honey over the top of the tray and enjoy.
Nutrition Facts
General Recipe Nutrition (Per Serving)
15 g
8 g
50 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

