Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
16
Cost
Medium
Calories
200 kcal
Scale Portions
Ingredients
- 1 cup semolina1 cup
- 7 cups water7 cup
- 4 cups non-fat milk powder4 cup
- 5 eggs5 pieces
- 1/2 cup sugar0.5 cup
- 6 mastic6 pieces
- 2 tablespoons orange blossom water2 tablespoons
- 2 tablespoons rose water2 tablespoons
- 1 can of cream1 can
Nuts0- Mixed fruits0
Steps
- 1
Mix all the ingredients except the eggs well until the milk dissolves, then place the mixture on the heat while stirring continuously until it starts to boil.
10 minRequired Tools:
Pot
Mixing Bowl - 2
Then add the eggs while stirring quickly, reduce the heat, and let it boil for about 5 minutes.
5 minRequired Tools:
Pot - 3
In the meantime, grind 6 pieces of mastic and add them to the mixture along with two tablespoons of orange blossom water and two tablespoons of rose water, stir well, and pour into containers with a thickness of 3 cm, then place in the refrigerator to cool well.
10 minRequired Tools:
Pot - 4
Garnish with cream and nuts or fruits.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
3 g
5 g
35 g
Ingredients Nutritional Facts (per 100g)
Nutsper 100g
607 kcal
20 g
54 g
21 g
7 g
4 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

