Ingrediente
- Shredded chicken breast400 grams
- Lasagna sheets9 sheets
- Medium-sized carrots2 pieces
Ardei verde1 piece- Medium onion2 pieces
- Mushrooms200 grams
Brânză Mozzarella200 grams- Chicken broth cube1 cube
Suc de roșii1 tablespoon
Făină2 tablespoons
Lapte lichid2 cups
Oregano1 teaspoon- Egg and curry spice1 pinch
Sare1 teaspoon
Apă1 cup
Pași
- 1
To make the béchamel, put the flour and stir for 2 minutes, add the milk gradually while stirring vigorously until it thickens, let it simmer on low heat for 10 minutes.
12 minUstensile necesare:
Tigaie
Blender - 2
To make the filling, cut the chicken into medium cubes, place it on the heat and stir until cooked, add the carrots and cover on medium heat for 10 minutes.
10 minUstensile necesare:
Tigaie - 3
Add the mushrooms, stir for two minutes, add the bell pepper and stir the mixture, crumble the broth cube and add the tomato juice, spices, salt, oregano, and curry, stir the mixture and add water, let the filling thicken.
20 minUstensile necesare:
Tigaie - 4
Prepare a Pyrex dish, cover the bottom with béchamel, then spread 3 sheets of lasagna, add the chicken sauce, then add a second layer of lasagna sheets, add the chicken sauce, and continue until all lasagna sheets are used, top with a layer of béchamel and sprinkle cheese.
10 minUstensile necesare:🍳Baking Dish - 5
Place the lasagna in the oven from the bottom for about half an hour and brown the top for a quarter of an hour.
15 min
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

