Ingrediente
Lasagna450 grams
Carne tocată0
Ardei verde1 piece
Ardei Roșu1 piece
Ardei Galben1 piece- Canned Mushrooms1.5 cup
Ceapă1 piece
Porumb1 cup
Unt2 tablespoons
Ulei de măsline3 tablespoons
Brânză Cheddar3 cups- Nutmeg Grating0
Scorțișoară0
Piper negru0
Sare0
Ketchup7 tablespoons
Muștar7 tablespoons
Maioneză7 tablespoons
Oțet2 teaspoons
Ulei vegetal2 teaspoons
Apă5 tablespoons
Pași
- 1
Sauté the onion in 3 tablespoons of olive oil until browned, add the mushrooms and corn and stir until browned, then add the vegetables and stir, followed by the meat.
10 minUstensile necesare:🍳Pot - 2
Cover the pot and let it simmer on low heat to cook the meat and vegetables.
10 min - 3
After cooking, season the meat with spices and stir.
5 min - 4
In a bowl, mix the sauce ingredients, prepare a greased Pyrex dish with oil or butter, layer the first row of lasagna, then add a little of the meat filling and spread it, then add the sauce and spread it, finally add a little of the cheddar cheese.
10 minUstensile necesare:🍳Pyrex Dish - 5
Repeat the steps until the dish is filled to the top.
5 min - 6
Place it in a preheated oven at temperature.
10 min
Date nutriționale
Lasagnaper 100gCarne tocatăper 100gArdei verdeper 100gArdei Roșuper 100gArdei Galbenper 100gCeapăper 100gPorumbper 100gUntper 100gUlei de măslineper 100gBrânză Cheddarper 100gScorțișoarăper 100gPiper negruper 100gSareper 100gKetchupper 100gMuștarper 100gMaionezăper 100gOțetper 100gUlei vegetalper 100gApăper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.