Sestavine
Lazanja500 grams- Shredded chicken breast500 grams
Krema175 grams
Začimbe1 teaspoon- Chicken broth cube0.5 cube
Čebula1 piece- Tomatoes2 pieces
Paradižnikova omaka2 teaspoons- Hot water0.3 cup
Čebula1 piece- Chicken broth cube0.3 cube
Začimbe0.5 teaspoon
Mozzarella1 cup
Sol0 to taste
Koraki
- 1
To make the filling, in a pot over heat, sauté the onion with oil for a bit, then add the chicken, spices, Maggi, and salt.
5 minPotrebni pripomočki:
Lonček - 2
Stir until the chicken is cooked, turn off the heat, then add the cream and mix well.
5 min - 3
To prepare the sauce, in a pot over heat, sauté the onion with oil, then add the tomatoes, sauce, Maggi, spices, salt, and a quarter cup of hot water, then let it simmer until thickened, then turn off the heat.
5 minPotrebni pripomočki:
Lonček - 4
Stuff the lasagna sheets with the chicken mixture, then roll them like fingers, repeat the same method until the quantity is finished, then arrange them in a tray next to each other.
5 min - 5
Pour the sauce over the lasagna fingers, then sprinkle the cheese, place the tray in the oven from the bottom for about 10 minutes, then move it to the top until the cheese melts, then serve.
10 minPotrebni pripomočki:
Pečica
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

