Čas priprave
15 min
Čas kuhanja
20 min
Skupni čas
35 min
Porcije
4
Stroški
Srednje
Kalorije
450 kcal
Porcije lestvice
Sestavine
Listnato testo20 sheets
Mleto meso0.5 kilogram- Large onion1 piece
- Fresh mozzarella cheese0.5 cup
- Ready cream200 ml
- Pine nuts2 tablespoons
Kukuruzno olje3 tablespoons
Črni poper0.3 teaspoon
Mleti cimet0
Sol1 teaspoon
Koraki
- 1
Chop the onion finely and sauté it in a pot with a little oil over heat until it turns golden, then add the ground meat and stir, followed by the pine nuts, salt, black pepper, and a pinch of ground cinnamon. Place in a baking dish to cool slightly.
10 minPotrebni pripomočki:
Lonček - 2
Roll out the samosa dough into a rectangular shape, place two tablespoons of the filling in each triangle, roll them into fingers, and arrange them in a baking sheet next to each other until the quantity is finished.
10 minPotrebni pripomočki:
Pekač - 3
Add the cream and cheese on top and place the baking dish in the oven until golden.
10 min
Dejstva o hranilni vrednosti
Splošne hranilne vrednosti recepta (na porcijo)
30 g
25 g
35 g
Hranilne vrednosti sestavin (na 100g)
Listnato testona 100g
Mleto mesona 100g
Kukuruzno oljena 100g
Črni poperna 100g
Mleti cimetna 100g
Solna 100g
300 kcal
4 g
20 g
30 g
1 g
2 g
250 kcal
20 g
15 g
884 kcal
100 g
13.5 g
24 g
57 g
250 kcal
10 g
4 g
64 g
25 g
247 kcal
4 g
1.2 g
81 g
53 g
2.2 g
100 g
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
Prehranske značilnosti in oznake
Halal

