Lemon Mint Juice

Omar Al-MansouriChef

Ingredients

• Fresh yellow sour lemon juice
  0.5 cup
• Fresh washed and clean mint leaves
  0.5 cup
• Sugar, to taste
  0.3 cup
• Very cold water
  4 cups
• Crushed ice, pieces
  1 cup

Steps

1. 1

   Place all the ingredients except the ice in the blender and blend them well.

   Required Tools:

   🍳

   Blender

   5 min
2. 2

   Strain the mixture through a fine strainer to remove the mint leaves.

   Required Tools:

   Strainer

   2 min
3. 3

   Return the strained mixture to the blender. Add the ice to the mixture.

   1 min
4. 4

   Blend the juice well until all the ice pieces are crushed.

   1 min
5. 5

   Serve it cold and fresh in suitable glass cups, garnished with mint leaves and a round slice of lemon for each cup.

   2 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags