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Hot Dog Rolls

Hot Dog Rolls

Nawal El-Masri
Nawal El-MasriCuoco
ColazioneRicette per bambiniPasticceriawolrd / World
Sapori:SalatoDolceGrasso
Tempo di preparazione
0 min
Tempo di cottura
25 min
Tempo totale
25 min
Porzioni
15
Costo
Bilancio
Calorie
200 kcal

Porzioni in scala

Ingredienti

  • 15 mini hot dog pieces of any type: chicken, turkey, or beef according to taste
    15 piece
  • 1 cup of flour
    1 cup
  • 1 egg yolk
    1 yolk
  • 1 tablespoon of sesame
    1 tablespoon
  • 1/2 teaspoon of sugar
    0.5 teaspoon
  • 1/4 cup of liquid milk
    0.3 cup
  • 1/4 cup of warm water
    0.3 cup
  • 1 tablespoon of olive oil
    1 tablespoon
  • 1 teaspoon of yeast
    1 teaspoon
  • 1 teaspoon of salt
    1 teaspoon

Passi

  1. 1

    To prepare the dough, mix the yeast and sugar in a quarter cup of warm water and let it sit for 5 minutes.

    Utensili necessari:
    Ciotola per mescolareCiotola per mescolare
    5 min
  2. 2

    Mix the flour and salt, then add the oil, warm milk, and yeast. Knead until you get a soft and cohesive dough.

    Utensili necessari:
    Ciotola per mescolareCiotola per mescolare
    5 min
  3. 3

    Grease the surface of the dough with a little oil, cover it in a bowl, and let it sit in a warm place for an hour or until it doubles in size. Remove the dough and knead it by hand for a few seconds, then divide it into two parts.

    Utensili necessari:
    Ciotola per mescolareCiotola per mescolare
    60 min
  4. 4

    Roll each piece with a rolling pin to a thickness of 4 millimeters, then cut it into pieces according to the size of the hot dog.

    Utensili necessari:
    🍳
    Rolling Pin
    5 min
  5. 5

    Wrap the dough around the hot dog and seal it well, making sure to close the ends tightly, and repeat for the remaining quantity.

    5 min
  6. 6

    Place the wrapped hot dogs on a baking sheet lined with parchment paper, brush them with egg yolk, and sprinkle a little sesame on top.

    Utensili necessari:
    Teglia da fornoTeglia da forno
    5 min
  7. 7

    Preheat the oven to 200 degrees Celsius, place the baking sheet in the middle, and bake for 20 minutes until golden brown. Remove from the oven and serve hot.

    20 min

Fatti nutrizionali

Valori nutrizionali generali (per porzione)
Fat8 g
Proteine5 g
Carbohydrates30 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag

Halal
#Easy_Recipes#Appetizers#Hot_Dog_Rolls