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Western Maamoul

Western Maamoul

عادل عاشور
عادل عاشورKok
Desserterالجمهورية اللبنانية / Levantine
Smage:SødFed
Forberedelsestid
30 min
Kogetid
0 min
Samlet tid
30 min
Serveringer
50
Koste
Medium
Kalorier
200 kcal

Skala Portioner

Ingredienser

  • 4 cups of flour
    4 cup
  • 1 cup of powdered sugar
    1 cup
  • 2 cups of vegetable ghee, such as Crisco
    2 cup
  • 2 cups of shredded coconut
    2 cup
  • 1 cup of grated walnuts
    1 cup
  • 1/2 cup of powdered sugar, for decoration
    0.5 cup

Trin

  1. 1

    Knead all the ingredients together until the dough becomes soft and cohesive.

    Nødvendigt udstyr:
    BlandeskålBlandeskål
    5 min
  2. 2

    Let the dough rest for half an hour.

    30 min
  3. 3

    Start cutting the dough into small balls the size of walnuts.

    5 min
  4. 4

    Arrange the thin pieces of dough on a baking sheet and place them in the oven to bake until golden, then remove from the oven.

    Nødvendigt udstyr:
    BagpladeBagplade
    OvnOvn
    10 min
  5. 5

    Place the pieces of maamoul on a serving plate and sprinkle powdered sugar over them.

    5 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat10 g
Protein2.5 g
Carbohydrates30 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalVegetariskLaktosefri
#Sweets#Occasions#Maamoul